Recipe
Knife Skills – The Bridge
Information
Ingredients
Method
Step 1
Make a bridge with your hand, curling your fingers to create a gap over the food.
Step 2
Hold the food steady with your bridge while the knife cuts through the gap.
Step 3
Slice safely, keeping your fingers clear of the blade at all times.
Step 4
Want to level up your chopping game? Pair this with the Claw Method! James shows you how to master it in another video on our website.
